blob actually is, the next lobster dinner becomes a lot less mysterious!
Love Seafood Mysteries?
If you’re fascinated by the strange, surprising things we find in everyday foods, don’t stop with lobster!
You might also enjoy exploring:
- Why crab “mustard” looks yellow and orange
- What those strange black lines inside shrimp really are
- Why cooked shrimp turn pink
- What the white stuff on salmon means
- Why oysters sometimes contain green or orange colors
- What makes lobster shells turn bright red when cooked
There are so many little food mysteries hiding
There’s more to discover. Continue to the next page for the rest of this article.
