the sauce separately and cook fresh pasta when you’re ready to serve it.

The sauce can be frozen in an airtight container for about 2–3 months.

Recipe Information

Prep time: 15 minutes
Cook time: 25 minutes
Total time: About 40 minutes
Servings: 6
Difficulty: Easy
Category: Main course
Cuisine: Italian-American
Method: Stovetop

Frequently Asked Questions

Why is it called Drunken Noodles?

The name refers to the use of wine in the sauce. Despite the name, the finished dish isn’t an alcoholic pasta dish—the wine is simmered as part of the