a stiff brush (you rarely need soap). Dry the pan completely on the stove over low heat, and rub it lightly with oil after each wash to maintain the non-stick surface. Never soak cast iron for long periods.
4. Nonstick Cookware
It might seem counterintuitive since nonstick pans are designed to be easy to clean, but they should stay out of the dishwasher.
Aggressive detergents and high temperatures break down the nonstick coating (like PTFE or Teflon), causing it to flake and lose its effectiveness. This accelerates wear and tear,
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